Country Chef Bakery

About This Project

Overview:

The state-of-the-art $30 million facility at Bells Creek represents the culmination of four years of meticulous planning. This expansion project was initiated in 2020 when the existing Kunda Park and Forest Glen facilities reached full capacity, prompting the need for a new, larger location.

Challenges:

Maintain Coastal Services (MCS) was entrusted with the installation of various baking and production machinery, a mix of both new and used equipment sourced globally. Our challenge was to ensure that all machinery was installed on time and within budget, despite the complexities associated with diverse equipment origins and conditions.

Installation Process:

1-Obstacles encountered?

2 -Resolved How?

3 -Management of timelines, budget constraints, and the integration of machinery from various sources? Any interesting story during install?

Results:

By (?) 2021, Country Chef Bakery was fully operational, with all safety and production standards met.

We at MCS proudly talk about our capability to deliver reliable, large-scale installation solutions which reinforces our reputation as a trusted partner in the industry.